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- D-value_(microbiology) abstract "In microbiology, D-value refers to decimal reduction time and is the time required at a given temperature to kill 90% of the exposed microorganisms. The term is used in assessing microbial thermal resistance and thermal death time analysis.Thus after a colony is reduced by 1 D, only 10% of the original organisms remain, i.e., the population number has been reduced by one decimal place in the counting scheme. Generally, each lot of a sterilization-resistant organism is given a unique D-value. When referring to D-values it is proper to give the temperature as a subscript of the \"D\". For example, given a hypothetical organism which is reduced by 90% after exposure to temperatures of 300° F for 20 minutes, the D-value would be written as D300F = 20 minutes. D-value determination is often carried out to measure a disinfectant's efficiency to reduce the number of microbes present in a given environment.".
- D-value_(microbiology) wikiPageID "31397428".
- D-value_(microbiology) wikiPageLength "1625".
- D-value_(microbiology) wikiPageOutDegree "11".
- D-value_(microbiology) wikiPageRevisionID "665828244".
- D-value_(microbiology) wikiPageWikiLink Category:Microbiology.
- D-value_(microbiology) wikiPageWikiLink Disinfectant.
- D-value_(microbiology) wikiPageWikiLink Fahrenheit.
- D-value_(microbiology) wikiPageWikiLink Food_microbiology.
- D-value_(microbiology) wikiPageWikiLink Microbiology.
- D-value_(microbiology) wikiPageWikiLink Microorganism.
- D-value_(microbiology) wikiPageWikiLink Pasteurization.
- D-value_(microbiology) wikiPageWikiLink Sterilization_(microbiology).
- D-value_(microbiology) wikiPageWikiLink Thermal_death_time.
- D-value_(microbiology) wikiPageWikiLink Z-value_(temperature).
- D-value_(microbiology) wikiPageWikiLinkText "D".
- D-value_(microbiology) wikiPageWikiLinkText "D-value (microbiology)".
- D-value_(microbiology) wikiPageWikiLinkText "D-value".
- D-value_(microbiology) wikiPageWikiLinkText "Decimal reduction time (D)".
- D-value_(microbiology) wikiPageUsesTemplate Template:Microbiology-stub.
- D-value_(microbiology) wikiPageUsesTemplate Template:Reflist.
- D-value_(microbiology) subject Category:Microbiology.
- D-value_(microbiology) hypernym Time.
- D-value_(microbiology) type SportsEvent.
- D-value_(microbiology) comment "In microbiology, D-value refers to decimal reduction time and is the time required at a given temperature to kill 90% of the exposed microorganisms. The term is used in assessing microbial thermal resistance and thermal death time analysis.Thus after a colony is reduced by 1 D, only 10% of the original organisms remain, i.e., the population number has been reduced by one decimal place in the counting scheme. Generally, each lot of a sterilization-resistant organism is given a unique D-value.".
- D-value_(microbiology) label "D-value (microbiology)".
- D-value_(microbiology) sameAs Q5203342.
- D-value_(microbiology) sameAs قيمة_D_(علم_الأحياء_المجهرية).
- D-value_(microbiology) sameAs Децимално_редукциско_време.
- D-value_(microbiology) sameAs m.0gkzrg4.
- D-value_(microbiology) sameAs Q5203342.
- D-value_(microbiology) wasDerivedFrom D-value_(microbiology)?oldid=665828244.
- D-value_(microbiology) isPrimaryTopicOf D-value_(microbiology).