Matches in DBpedia 2016-04 for { ?s ?p "Stephen Moulton Babcock (1843–1931) was a U.S. agricultural chemist. He is best known for his Babcock test in determining dairy butterfat in milk processing, for cheese processing, and for the \"single-grain experiment\" that led to the development of nutritional science as a recognized discipline."@en }
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- Stephen_Moulton_Babcock abstract "Stephen Moulton Babcock (1843–1931) was a U.S. agricultural chemist. He is best known for his Babcock test in determining dairy butterfat in milk processing, for cheese processing, and for the \"single-grain experiment\" that led to the development of nutritional science as a recognized discipline.".
- Stephen_Moulton_Babcock comment "Stephen Moulton Babcock (1843–1931) was a U.S. agricultural chemist. He is best known for his Babcock test in determining dairy butterfat in milk processing, for cheese processing, and for the \"single-grain experiment\" that led to the development of nutritional science as a recognized discipline.".