Matches in DBpedia 2016-04 for { ?s ?p "Rinflajš (Serbian Cyrillic: ринфлајш) is a dish traditionally made in the province of Vojvodina. The name rinflajš is borrowed from German word rindfleisch (meaning Beef).The meal is usually made for Sunday lunches. A whole beef brisket, which has been slowly simmered in a broth with carrots, bell peppers, parsnip, onions, parsley and cauliflower is usually served with a side of vegetables from the broth as well as mashed potatoes covered in a tomato sauce made from slowly simmered flour, tomato juice, paprika and sugar."@en }
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- Rinflajš abstract "Rinflajš (Serbian Cyrillic: ринфлајш) is a dish traditionally made in the province of Vojvodina. The name rinflajš is borrowed from German word rindfleisch (meaning Beef).The meal is usually made for Sunday lunches. A whole beef brisket, which has been slowly simmered in a broth with carrots, bell peppers, parsnip, onions, parsley and cauliflower is usually served with a side of vegetables from the broth as well as mashed potatoes covered in a tomato sauce made from slowly simmered flour, tomato juice, paprika and sugar.".