Matches in DBpedia 2016-04 for { ?s ?p "Milhojas (\"thousand leaves\") are a dessert made with stacked layers of puff pastry filled with arequipe; a creamy mix of condensed milk, sugar, and vanilla; or white chocolate. They are part of the cuisines of Mexico, Spain, Venezuela, Guatemala, El Salvador, Colombia, Portugal, Chile and Uruguay."@en }
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- Milhoja abstract "Milhojas (\"thousand leaves\") are a dessert made with stacked layers of puff pastry filled with arequipe; a creamy mix of condensed milk, sugar, and vanilla; or white chocolate. They are part of the cuisines of Mexico, Spain, Venezuela, Guatemala, El Salvador, Colombia, Portugal, Chile and Uruguay.".
- Milhoja comment "Milhojas (\"thousand leaves\") are a dessert made with stacked layers of puff pastry filled with arequipe; a creamy mix of condensed milk, sugar, and vanilla; or white chocolate. They are part of the cuisines of Mexico, Spain, Venezuela, Guatemala, El Salvador, Colombia, Portugal, Chile and Uruguay.".