Matches in DBpedia 2016-04 for { ?s ?p "Casamino acids are a mixture of amino acids and some very small peptides obtained from acid hydrolysis of casein It is typically used in microbial growth media. It has all the essential amino acids except tryptophan which becomes almost destroyed when digested with sulfuric or hydrochloric acid.Casamino acids are similar to tryptone, the latter differing by being an incomplete enzymatic hydrolysis with some oligopeptides present, while casamino acids are predominantly free amino acids."@en }
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- Casamino_acid abstract "Casamino acids are a mixture of amino acids and some very small peptides obtained from acid hydrolysis of casein It is typically used in microbial growth media. It has all the essential amino acids except tryptophan which becomes almost destroyed when digested with sulfuric or hydrochloric acid.Casamino acids are similar to tryptone, the latter differing by being an incomplete enzymatic hydrolysis with some oligopeptides present, while casamino acids are predominantly free amino acids.".
- Q5048011 abstract "Casamino acids are a mixture of amino acids and some very small peptides obtained from acid hydrolysis of casein It is typically used in microbial growth media. It has all the essential amino acids except tryptophan which becomes almost destroyed when digested with sulfuric or hydrochloric acid.Casamino acids are similar to tryptone, the latter differing by being an incomplete enzymatic hydrolysis with some oligopeptides present, while casamino acids are predominantly free amino acids.".
- Casamino_acid comment "Casamino acids are a mixture of amino acids and some very small peptides obtained from acid hydrolysis of casein It is typically used in microbial growth media. It has all the essential amino acids except tryptophan which becomes almost destroyed when digested with sulfuric or hydrochloric acid.Casamino acids are similar to tryptone, the latter differing by being an incomplete enzymatic hydrolysis with some oligopeptides present, while casamino acids are predominantly free amino acids.".
- Q5048011 comment "Casamino acids are a mixture of amino acids and some very small peptides obtained from acid hydrolysis of casein It is typically used in microbial growth media. It has all the essential amino acids except tryptophan which becomes almost destroyed when digested with sulfuric or hydrochloric acid.Casamino acids are similar to tryptone, the latter differing by being an incomplete enzymatic hydrolysis with some oligopeptides present, while casamino acids are predominantly free amino acids.".