Matches in DBpedia 2016-04 for { ?s ?p "Baekseolgi (백설기) is a kind of rice cake (tteok) made of rice flour dough. It is originated in Korea and a prime part of Korean culture. A Baekseolgi contains rice flour, sugar, and salt. It is usually eaten on the special occasions among Korean people, for example on the 21st birthday of a member of the family or on the 100th day of the death. The cakes are colored white, a colour that symbolizes purity and holiness. Because of the special occasions they are eaten, the cakes are never shared with neighbors or friends, but only with family members."@en }
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- Baekseolgi abstract "Baekseolgi (백설기) is a kind of rice cake (tteok) made of rice flour dough. It is originated in Korea and a prime part of Korean culture. A Baekseolgi contains rice flour, sugar, and salt. It is usually eaten on the special occasions among Korean people, for example on the 21st birthday of a member of the family or on the 100th day of the death. The cakes are colored white, a colour that symbolizes purity and holiness. Because of the special occasions they are eaten, the cakes are never shared with neighbors or friends, but only with family members.".
- Q862974 abstract "Baekseolgi (백설기) is a kind of rice cake (tteok) made of rice flour dough. It is originated in Korea and a prime part of Korean culture. A Baekseolgi contains rice flour, sugar, and salt. It is usually eaten on the special occasions among Korean people, for example on the 21st birthday of a member of the family or on the 100th day of the death. The cakes are colored white, a colour that symbolizes purity and holiness. Because of the special occasions they are eaten, the cakes are never shared with neighbors or friends, but only with family members.".