Matches in DBpedia 2016-04 for { ?s ?p "Apple sauce or applesauce is a purée made of apples. It can be made with peeled and/or unpeeled apples and a variety of spices (commonly cinnamon and allspice). Flavorings or sweeteners such as sugar or honey are also commonly added. Apple sauce is inexpensive and is widely used in the United Kingdom, North America and some European countries.It has been suggested that it can substitute for fat (e.g. butter/oil) in baking.Commercial versions of apple sauce are readily available in supermarkets."@en }
Showing triples 1 to 2 of
2
with 100 triples per page.
- Apple_sauce comment "Apple sauce or applesauce is a purée made of apples. It can be made with peeled and/or unpeeled apples and a variety of spices (commonly cinnamon and allspice). Flavorings or sweeteners such as sugar or honey are also commonly added. Apple sauce is inexpensive and is widely used in the United Kingdom, North America and some European countries.It has been suggested that it can substitute for fat (e.g. butter/oil) in baking.Commercial versions of apple sauce are readily available in supermarkets.".
- Q618345 comment "Apple sauce or applesauce is a purée made of apples. It can be made with peeled and/or unpeeled apples and a variety of spices (commonly cinnamon and allspice). Flavorings or sweeteners such as sugar or honey are also commonly added. Apple sauce is inexpensive and is widely used in the United Kingdom, North America and some European countries.It has been suggested that it can substitute for fat (e.g. butter/oil) in baking.Commercial versions of apple sauce are readily available in supermarkets.".