DBpedia – Linked Data Fragments

DBpedia 2016-04

Query DBpedia 2016-04 by triple pattern

Matches in DBpedia 2016-04 for { ?s ?p "A seafood allergy (also known as a shellfish allergy) is a type of food allergy, specifically an adverse immune response to a food protein found in seafood.This hypersensitivity, to the proteins found in shellfish, scaly fish, or crustaceans, causes an overreaction of the immune system, which, for millions of people, may lead to severe physical symptoms, including anaphylaxis."@en }

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