Matches in DBpedia 2016-04 for { ?s ?p "A baking mix is a pre-mixed formulation of ingredients used for the cooking of baked goods. Baking mixes may be commercially manufactured or homemade. Gluten-free baking mixes exist, which may be prepared using rice flour in place of wheat flour. Baking mixes are produced for the preparation of specific foods such as breads, quick breads, pancakes, waffles, cakes, muffins, cookies, brownies pizza dough, biscuits and various desserts, among other foods. Some all-purpose baking mixes, including commercial and homemade varieties, can be used to prepare several types of baked goods, such as biscuits, pizza dough, muffins, cookies and pancakes, among others. Some bread baking mixes are formulated for use in a bread machine. Ingredients in baking mixes may include flour, bread flour, baking powder, baking soda, yeast, sugar and salt, as well as others depending upon the food type. Dry baking mixes typically require the addition of water or milk, and may also require additional ingredients such as eggs and cooking oil."@en }
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- Baking_mix abstract "A baking mix is a pre-mixed formulation of ingredients used for the cooking of baked goods. Baking mixes may be commercially manufactured or homemade. Gluten-free baking mixes exist, which may be prepared using rice flour in place of wheat flour. Baking mixes are produced for the preparation of specific foods such as breads, quick breads, pancakes, waffles, cakes, muffins, cookies, brownies pizza dough, biscuits and various desserts, among other foods. Some all-purpose baking mixes, including commercial and homemade varieties, can be used to prepare several types of baked goods, such as biscuits, pizza dough, muffins, cookies and pancakes, among others. Some bread baking mixes are formulated for use in a bread machine. Ingredients in baking mixes may include flour, bread flour, baking powder, baking soda, yeast, sugar and salt, as well as others depending upon the food type. Dry baking mixes typically require the addition of water or milk, and may also require additional ingredients such as eggs and cooking oil.".
- Q798465 abstract "A baking mix is a pre-mixed formulation of ingredients used for the cooking of baked goods. Baking mixes may be commercially manufactured or homemade. Gluten-free baking mixes exist, which may be prepared using rice flour in place of wheat flour. Baking mixes are produced for the preparation of specific foods such as breads, quick breads, pancakes, waffles, cakes, muffins, cookies, brownies pizza dough, biscuits and various desserts, among other foods. Some all-purpose baking mixes, including commercial and homemade varieties, can be used to prepare several types of baked goods, such as biscuits, pizza dough, muffins, cookies and pancakes, among others. Some bread baking mixes are formulated for use in a bread machine. Ingredients in baking mixes may include flour, bread flour, baking powder, baking soda, yeast, sugar and salt, as well as others depending upon the food type. Dry baking mixes typically require the addition of water or milk, and may also require additional ingredients such as eggs and cooking oil.".