Matches in DBpedia 2015-10 for { ?s ?p "The cuisine of the nation state of Solomon Islands has developed over 5000 years of inhabitation and external influences. From the Spanish, the islands received cattle, from the Asians and Indians various spices, exotic vegetables and fruit.The islands were later colonies by the English, who left their own culinary mark."@en }
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- Cuisine_of_the_Solomon_Islands comment "The cuisine of the nation state of Solomon Islands has developed over 5000 years of inhabitation and external influences. From the Spanish, the islands received cattle, from the Asians and Indians various spices, exotic vegetables and fruit.The islands were later colonies by the English, who left their own culinary mark.".