Matches in DBpedia 2015-10 for { ?s ?p "Southern Illinois Chowder is a thick stew or soup, very different from the New England and Manhattan chowders. The term "chowder" is of French-Indian origin. In Edwards County, Illinois, it refers to both the food and to the social gathering at which it is prepared and served. It is believed to have been brought to the area by the earliest settlers, or "backwoodsmen"."@en }
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- Southern_Illinois_chowder comment "Southern Illinois Chowder is a thick stew or soup, very different from the New England and Manhattan chowders. The term "chowder" is of French-Indian origin. In Edwards County, Illinois, it refers to both the food and to the social gathering at which it is prepared and served. It is believed to have been brought to the area by the earliest settlers, or "backwoodsmen".".