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DBpedia 2015-10

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Matches in DBpedia 2015-10 for { ?s ?p "Kefalotyri or kefalotiri (Greek: κεφαλοτύρι)(Turkish: (Kelle peyniri) is a hard, salty yellow cheese made from sheep milk and/or goat's milk in Greece and Cyprus. A similar cheese Kefalograviera, also made from sheep and/or goat milk, is sometimes sold outside Greece and Cyprus as Kefalotyri. Depending on the mixture of milk used in the process the color can vary between yellow and white.In taste it vaguely resembles Gruyere, except it is harder and saltier."@en }

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