Matches in DBpedia 2015-10 for { ?s ?p "Dre-si is a sweet dish in Tibetan cuisine made with rice that is cooked in unsalted butter and mixed with raisins, droma (gourd shaped root found in Tibet), date (fruit)s and nuts. This dish is usually served only on Losar (Tibetan new year)."@en }
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- Dre-si abstract "Dre-si is a sweet dish in Tibetan cuisine made with rice that is cooked in unsalted butter and mixed with raisins, droma (gourd shaped root found in Tibet), date (fruit)s and nuts. This dish is usually served only on Losar (Tibetan new year).".
- Dre-si comment "Dre-si is a sweet dish in Tibetan cuisine made with rice that is cooked in unsalted butter and mixed with raisins, droma (gourd shaped root found in Tibet), date (fruit)s and nuts. This dish is usually served only on Losar (Tibetan new year).".