DBpedia – Linked Data Fragments

DBpedia 2015-10

Query DBpedia 2015-10 by triple pattern

Matches in DBpedia 2015-10 for { ?s ?p "Biological value (BV) is a measure of the proportion of absorbed protein from a food which becomes incorporated into the proteins of the organism's body. It captures how readily the digested protein can be used in protein synthesis in the cells of the organism. Proteins are the major source of nitrogen in food. BV assumes protein is the only source of nitrogen and measures the proportion of this nitrogen absorbed by the body which is then excreted."@en }

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